Food Safety Compliance and Training Support

There are mandatory back of pack nutrient declarations, front of pack information, allergen information, date labelling and storage information and so much more which needs to be considered. We can provide guidance on what information must be declared, as well as assist with label design for your new product.

We provide advice on the creation and implementation of food safety systems; and can also verify that your food safety systems are compliant with the latest rules and regulations.

Ideal for businesses requiring independent expertise in legal cases. We can provide impartial scientific, technical or specialist knowledge for assistance in settling disputes. Serving Scotland and North England.

This is a way of managing food safety principles and is a method recommended by the UK and Scottish governments. We can provide risk assessments, assess your existing procedure, and help you with implementation and further auditing where necessary.

We can provide shelf-life assessment to all types of food and drink product. If a product’s shelf life is unsuitable, we can assist you in developing an alternative product with a longer shelf life, whilst still maintaining excellent taste.

For businesses of all shapes and sizes. Bespoke and accredited options available, with virtual or in person training options. Perfect for helping you and your employees remain current. Find out more about our training services.

We can provide your business with supplier audits. Supplier audits allow your business to audit that of a supplier helping your business achieve high and consistent levels of product quality. We are happy to travel throughout Scotland and Northern England to undertake these audits.

We can provide you with assistance on all aspects of food safety law and regulations; helping you to understand reports, interpret report requirements and turn it into practical advice which helps you to improve your hygiene systems. If you have a particular dilemma in mind, please get in touch and we can advise you as necessary.

Internal Audits are reviews of your food safety systems. They ensure you are complaint with food and food hygiene laws. We can conduct an Internal food audit for your business and provide recommendations and support on those food systems to ensure your business is up to BRCGS or SALSA standards. For more information, please look at our Internal Audits page.